Sunday Roast Glasgow

SUNDAY ROAST AT THE MERCHANT STEAKHOUSE

Looking for the premier Sunday Roast restaurant in Glasgow? Look no further than The Merchant Steakhouse.

 

We offer delectable Sunday Roast offerings featuring both a two-course and three-course menu, along with vegan and vegetarian options.

 

Sunday Roast Restaurant Glasgow

ABOUT OUR SUNDAY ROAST IN GLASGOW

Indulge in the quintessential Sunday dining experience at The Merchant Steakhouse in Glasgow with our exquisite Sunday Roast offering. Every Sunday, we invite you to savour the rich and comforting flavours of a traditional British roast, expertly prepared and served in a charming, upscale setting.

 

We take pride in continuous training our servers and front of house team. Upon arrival, our team will warmly greet you and once seated, will guide you through our menu. We will make suggestions and answer any questions you have regarding our menu, all before suggesting the perfect wines to compliment your roast of choice.

 

The Merchant Steakhouse in Glasgow is the ultimate destination for those seeking an exceptional Sunday Roast experience. You will never feel out of place at our Glasgow Steakhouse: we pride ourselves in offering a unique and inviting atmosphere that is perfectly complemented by our delectable Sunday Roast offerings. So, if you’re looking for a mouthwatering and enjoyable dining experience, head to The Merchant Steakhouse for a Sunday Roast you won’t soon forget.

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Five Roasts

To choose from

At The Merchant Steakhouse, we offer five incredible roasts, each bursting with flavour. Whether it’s the perfectly dry-aged sirloin, succulent chicken supreme, or our BBQ-rubbed cauliflower steak for plant-based lovers, we’ve got something to tempt every taste bud.

Choose Your Roast

All Sunday roasts served with roast potatoes, mash, creamed savoy cabbage, honey roast carrot and parsnip, homemade Yorkshire pudding, and pan jus.

  • ROAST SIRLOIN OF BEEF

    (dry aged for a minimum of 35 days)

  • MILLERS OF SPEYSIDE HONEY ROAST HAM

    (dry aged for a minimum of 35 days)

  • SKIN ON CHICKEN SUPREME

    (dry aged for a minimum of 35 days)

  • BEST OF BOTH MEATS

    Ham and Beef. A £5 supplement is required/

  • BBQ RUBBED CAULIFLOWER STEAK (V ) (VG ) (GFO )

    A delectable vegan and vegetarian roast.

Sunday Roasts to share

All Sunday sharers served with roast potatoes, mash, creamed savoy cabbage, honey roast carrot and parsnip, with homemade Yorkshire pudding and pan jus.

  • 500G 28 -DAY AGED CHATEAUBRIAND From 7

    Our signature Chateaubriand Glasgow, with a Sunday afternoon twist. Enjoy 2 Courses for 80 or 3 courses for 85

  • 600G 28-DAY AGED RUMP CAP (PICANHA ) From 7

    Enjoy our unique Rump Cap Picanha, a popular dish that you will struggle to find at other steakhouses in Glasgow. Enjoy 2 Courses 70 3 Courses 75

All sides are just £6

Beef Cheek& Truffle Mac | Hand Cut Chips | Cauliflower Cheese | Buttered Greens Crispy Shallots | Wild Field Mushrooms | Skinny Fries with Herb Salt | Corn Ribs with Roasted Garlic And Sriracha Mayonnaise

Delectable Vegan & Vegetarian options available

We have a selection of Sunday Roasts to accommodate every dietary need, without compromising on taste or quality.

Nibbles

  • Toasted Sourdough with Garlic & Rosemary Butter 4
  • Salt & Chilli Popcorn 4
  • Nocellara Olives (GFO) 4

Starters

  • CHEFS SOUP OF THE DAY (V ) (VG )

    Toasted Sourdough / Sea Salt Butter

  • HAGGIS TRUFFLES

    Roasted Garlic & Sriracha Mayonnaise

  • HOT SMOKED TAY SALMON & HERITAGE BEETROOT SALAD

    Beetroot & Arran Mustard Dressing

Sides - All £6

Hand Cut Chips | Garlic & Rosemary Roast Baby Potatoes | Salt & Chilli Stem Broccoli | BBQ Glazed Corn | Skinny Fries | Creamed Spinach | Truffled Wild Mushrooms | Cauli Cheese | Whipped Butter Potatoes | Truffle Mac n Cheese | Dauphinoise Potatoes | Caesar Salad Wedge | Buttered Greens

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Frequently Asked Questions

Got some questions about our Sunday Roast in Glasgow? Read our most commonly asked questions below. If you need to speak with us, please email manager@themerchantsteakhouse.com or call 0141 552 2019

1. Do you cater to dietary restrictions or allergies?

Yes, we offer a range of options for guests with dietary restrictions, including vegetarian, vegan, and gluten-free dishes. If you have specific allergies, please inform our team when making a reservation or let your server know upon arrival, and we’ll ensure your meal is prepared accordingly.

Absolutely! We welcome group bookings for special occasions, business events, or casual get-togethers. To accommodate larger parties, we recommend booking in advance, especially during weekends.

At The Merchant Steakhouse, we pride ourselves on being prestigious without being pretentious. Your children are welcome to dine with us and enjoy our children’s menu. High chairs and other amenities are provided, ensuring that your full family can enjoy your dining experience with us whilst our committed team anticipate and accommodate your every need.

 

Yes, we offer a children’s menu that includes a variety of smaller portions from our main menu, along with child-friendly options to suit younger guests.

While we don’t have on-site parking, there are several nearby public parking options within walking distance of the restaurant. Feel free to contact us if you need any recommendations.

Yes, we offer gift vouchers that make the perfect gift for food lovers. You can purchase them directly through our website or in the restaurant.

Sip on some of our fine wines, cocktails, and unique beers as you enjoy our Sunday Roast dining experience. 

 

Our wine experts have meticulously selected a range of wines from around the world to enhance the flavours of our Sunday Roast. From rich and robust reds to crisp and refreshing whites, each wine on our list has been chosen to harmonise with the diverse flavours of our menu. Whether you prefer a bold Cabernet Sauvignon to accompany your roast beef or a delicate Chardonnay, our knowledgeable staff will guide you to the perfect pairing.

 

For those looking to start their Sunday on a spirited note, our cocktail menu offers a selection of expertly crafted drinks that are sure to delight. Begin your meal with a refreshing Aperol Spritz or a classic Gin Martini, or perhaps indulge in our signature Merchant Mule, made with premium vodka, ginger beer, and a twist of lime. As you savour your Sunday Roast, our cocktails will add an extra layer of flavour and sophistication to your dining experience.

 

Whether you’re a wine aficionado or a cocktail connoisseur, our beverage offerings at The Merchant Steakhouse are designed to enhance your meal and leave a lasting impression. Join us for a Sunday Roast experience unlike any other, where fine wines and crafted cocktails await to tantalise your palate and elevate your dining experience.

You will never feel out of place at The Merchant Steakhouse. Our mission is to make fine dining available to anyone within Glasgow.

 

At The Merchant Steakhouse in Glasgow, we pride ourselves on sourcing the finest ingredients and crafting every dish with precision and care. From our succulent cuts of meat to our fresh, locally sourced produce, quality is at the heart of everything we do.

 

Our chefs are masters of their craft, combining traditional techniques with innovative flair to create Sunday Roast offerings that are both timeless and tantalising. With a keen attention to detail and a passion for excellence, they ensure that every dish exceeds your expectations.

 

Our Sunday Roast menu is thoughtfully curated to offer a variety of options to suit every palate. From classic roast beef to indulgent vegetarian dishes, there’s something for everyone to enjoy. Plus, with a range of delectable sides and desserts to choose from, your Sunday feast is sure to be a memorable one.

 

When it comes to choosing the perfect spot for your Sunday Roast in Glasgow, The Merchant Steakhouse stands out as the ultimate destination for a truly exceptional dining experience.

 

Experience the Maestro's

Culinary Perfection

Having worked in some of the UK’s best Michelin kitchens and with decades of experience in the kitchen, Executive Chef William Lee has crafted what is quite simply the Best Sunday Roast in Glasgow.

Our Head Chef has considerable experience in preparing, cooking, and presenting the best possible tomahawk and ribeye steaks.

Experience

For yourself

Reserve your table and let us serve you a roast that will leave you coming back for more. After all, Sundays at The Merchant Steakhouse are a tradition worth sharing.

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